Diwali is around the corner/just around the bend/approaching fast, and with it comes the festive spirit of sharing, joy, and of course, delicious treats! Amongst/Among/During these delightful snacks, khakhras hold a special place in our hearts. Crispy, flavorful, and perfect for sharing/snacking/savoring on their own or with some chutney/dips/acco

Khakhra are a crispy and flat Snack popular in the beautiful land of Gujarat, India. It is made with a traditional mixture of wheat flour, ghee and spices. These treats are often served with tea or coffee as asnacks. The flavor of Khakhra is truly memorable, having its {slightly salty, buttery and spicy flavors|. The texture is beautifully brittle

Khakhra is a traditional snack from Gujarat, India. It's celebrated for its crunchy texture and subtle flavor. Made with multigrain flour and a blend of herbs, khakhra is often enjoyed during fasting periods. Its adaptability makes it a popular choice for all occasions. You can enjoy khakhra with a cup of tea. It's also irresistible when consumed a